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Discover Fontanafredda: a legacy etched in time, established in 1858 by Italy's first King. Awarded European Winery of the Year in 2017, its journey from royal origins to contemporary mastery unfolds. Dive into an epic saga where tradition meets innovation, overseen by modern visionaries Farinetti and Baffigo Filangieri. Explore the heart of Barolo through exceptional wines and a unique heritage that continues to define excellence.

Discover Barón de Ley: A pioneering family-owned winery nestled in the heart of Spain's esteemed Rioja region. Founded in 1985 from the historic grounds of a centuries-old monastery, we blend tradition with innovation, inspired by French châteaux. Committed to authenticity, every bottle encapsulates the essence of a truly exceptional Rioja.

Experience the essence of Au Bon Climat, where wine becomes a journey of passion and discovery. Uncover the rich tapestry of our origins, delve into the captivating story behind our winery, and immerse yourself in the vibrant culture that defines ABC.

La Spinetta, the cult-declared wine producer that has become one of Italy's most popular, is run by the Rivetti family and originates from the northwestern region of Piedmont in Italy. La Spinetta does not have a long history to lean on but is already icons with their powerful and stylistically perfected wines. They truly have their own unique expression that the wine world has come to love.

The history of Famille Perrin begins with Château de Beaucastel in the Châteauneuf-du-Pape district, where they have produced some of the world's finest wines for several generations. Since 1974, they have been following biodynamic principles and are one of the few producers who cultivate all of the 13 permitted grape varieties in Châteauneuf-du-Pape. The Perrin family owns vineyards throughout the entire southern Rhône Valley under the label Famille Perrin. They also have two projects in the form of the prestigious estate Domaine du Clos des Tourelles in Gigondas and the estate Miraval in Provence.

Weingut Christmann is located in the village of Gimmeldingen in the Pfalz district north of French Alsace. The owner, Steffen Christmann, mainly specializes in dry Riesling wines and Spätburgunder (Pinot Noir). Christmann has 20 hectares of premium vineyards that are cultivated biodynamically. The wines are never chaptalized and are allowed to ferment slowly at low temperature with their natural yeast, they are characterized by their distinct grape character and richness of nuances.

Umani Ronchi, recognized as one of the leading wine estates in Marche, Italy. Umani Ronchi was founded in the 1950s by Dr. Gino Umani Ronchi and is now run by the Bernetti family. Located near the Adriatic Sea and mountains, the estate has ideal conditions for growing unique and incredible fruits across 200 hectares, mainly cultivating local Verdicchio and Montepulciano d’Abruzzo grapes. The wines stand out for their balance and high quality, offered at an attractive price.

Weingut Jurtschitsch has a heritage that extends several hundred years back in time. Today, the winery is run by Alwin and Stephanie Jurtschitsch, who belong to a new generation of winemakers in Austria and have enjoyed great success in recent years. They have been working organically since the 1970s, and today all of their privately owned estates are organically certified.

Delicato Family Wines first saw grapes in spring 1929, quickly gaining fame for Gaspare Indelicato's wine. Gaspare, a Sicilian vineyard family immigrant, moved to California in the 1920s. His sons, Vincent, Frank, and Anthony, expanded the business, offering custom wines to other Californian vineyards. Today, Gaspare's grandsons, Jay and Chris Indelicato, run the firm, which won the Wine Star Award from Wine Enthusiast Magazine in 2012.

Cigliuti is located on the Serraboella hill above the village of Neive in Barbaresco, Piedmont. Here, the Cigliuti family has been bottling wine under their own label since 1964. On their 6.5 hectares, they only grow blue grapes from which they produce their fantastic wines. Today, Cigliuti operates according to organic principles in the vineyards, which means, among other things, zero tolerance for chemical additives and pesticides.

Weingut Friedrich Becker can be found in the village of Schweigen in the southern part of Pfaltz. Right on the border with Alsace in France is home to one of the great pioneers in German winemaking. Today, Fritz JR runs the winery and has approached wines from Burgundy with careful selection and rigorous work in the vineyards. Becker is considered as one of the best producers of Pinot Noir/Spätburgunder in Pfaltz.